Matt and Honey

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Albuquerque Journal

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Bon Appetite

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Where

"I had the largest , freshest, most perfectly composed squash blossoms I have ever seen,..."

Elle Decor

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Travel + Leisure

95 W. Marcy Street Santa Fe, NM 87501 (505) 984-1091

Tomatillos

Corn

Bread

Roasted Vegetables

Fish

Plate

 

Sunday, August 29th, 2010

Corsican Gazpacho Crudo 7

Wild Leek & Broccoli Bisque 7

Grilled Fresh Mountain Porcini Mushrooms with garlic, lemon, white wine & butter 11

Pasture Raised Chicken Liver Mousse Crostini with mustard & capers 9

Pan Roasted Dixon Valley Shisito Peppers with garlic & sea salt 9

Grilled Proscuitto Wrapped Peaches with basil almond pesto & honeyed gorgonzola creme 11

Grilled Romero Farm's Japanese Eggplant with roasted pepper aioli & basil pesto 10

Wild Mushroom Risotto Stuffed Sweet Dixon Valley Pepper with mountain fresh porcini mushrooms, tomatoes, summer onions & parmigiano 12

Baked Torchietti Casserole with embudo eggplant, chicken, parmigiano, mozzarella, zucchini, tomatoes & besciamella 11

 


Fusilli Avellinesi with ragu of duck 'oysters', slow roast brisket, mushrooms & parmigiano 19

Embudo Eggplant Parmigiano with fresh tomatoes, peppers, roasted garlic, fresh mozzarella & spaghetti aglio olio 18

House Made Pappardelle with mountain porcinis, chanterelles, wild broccoli, basil-almond pesto & ricotta fresca 21

Seafood Cannelloni with halibut, crab, calamari & bechamel 19

Lasagna Marinara with bechamel, fresh mozzarella, parmigiano reggiano, basil & hothouse tomatoes accompanied by dixon valley ratatouille 17

Grilled Duck Breast with dixon valley baby fingerling mashed potatoes, braised turnips & porcini-chanterelle mushroom sauce 19

 


Dessert Special

House Made Plum Gelato 6

House Made Vanilla Bean Gelato 6

House Made Peach Gelato 6

 


 

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Three course dinner prix fixe for $29.50 per person

Prix Fixe is one entrée or full pasta as main course and any combination of appetizer, salad, appetizer pasta or dessert for the remainder courses.

 

Our menu changes seasonally

visit Chef Matt at www.chefmattyohalem.com


Please advise your server of any allergies  

18% gratuity added to parties of five or more


95 W. Marcy Street Santa Fe, NM 87501 

(505) 984-1091

 

Photography by Chef Matt Yohalem